Study Highlights: Two hours after drinking 32 ounces of a commercially available energy drink, the heart’s electrical activity was abnormal compared to drinking a caffeine-matched control drink. Both caffeine and energy drinks raised systolic blood pressure initially but blood pressure normalized faster after caffeine.
(DALLAS – 24 de abril del 2017) — La American Heart Association y Macy's están orgullosos de iniciar el segundo año de #GoRedGetFit, un reto de salud en Facebook para las mujeres, que ha motivado a los participantes a realizar cambios de estilo de vida...
Gut bacteria can produce a clot-enhancing compound when people eat a nutrient found in a variety of foods including meat, eggs and milk, according to new research in the American Heart Association’s journal Circulation.
Study Highlights: Framingham study participants who reported drinking one or more artificially sweetened beverage daily compared to less than one a week had almost three times the risk of developing either stroke or dementia. The study calls for more research into the mechanisms underlying this association and whether it could be due to other confounding issues.
Study Highlights: People who experience fainting spells have a higher risk of workplace accidents and job loss, compared to adults who do not have fainting episodes. In a Danish study, one in three employed people with syncope were no longer in the workforce within two years of having a first-time fainting spell.